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So it may have been the lack of gluten that caused the ITP!jomurphy wrote: Interestingly, prior to discovering that I had low platelets, I had started on a gluten free diet due to bloating etc.
Ann wrote: It's really difficult to try to find a cause for ITP, either by ingestion or environment, because the counts go up and down anyway. And remissions happen anyway. 'False cause' is a favourite logical fallacy in health circles. That is not to say that foods couldn't be the cause of ITP but we have to be aware of jumping to fallacious conclusions.
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